Cinnamon Sourdough Focaccia - Full Loaf

This Cinnamon Sourdough Focaccia is like a deep dish cinnamon roll the whole family is sure to love. It's a chewy and fluffy sourdough focaccia bread with swirls of brown sugar cinnamon and a powdered sugar glaze. This full size loaf is 8"x8" square. To refresh your focaccia when you're ready to enjoy, wrap in foil and bake at 350 degrees for 8-10 minutes until heated through then drizzle the icing over the top. Ingredients: organic all purpose flour, water, organic brown sugar, organic olive oil, butter, salt, cinnamon. Icing: powdered sugar, water, vanilla